Your 4-day travel guide
Tanga, Tanzania's second largest city, offers a quieter alternative to the country's more famous destinations. Located on the Indian Ocean coast, this port city blends Swahili, Arab, and German colonial influences into a unique cultural mix. With its historic architecture, local markets, and proximity to both ocean and countryside, Tanga provides an authentic Tanzanian experience. For couples interested in culture and food, you'll discover ancient ruins, working plantations, and seafood fresh from the harbor, all at a relaxed pace that lets you connect with the local way of life.
Ask someone who actually lives in Tanga
Day 1 of your journey
Day 2 of your journey
Day 3 of your journey
Day 4 of your journey
Before You Go
When to Go
The best time to visit Tanga is during the dry seasons from June to October and December to February. These periods offer sunny days with lower humidity and minimal rainfall, ideal for exploring outdoor sites. June to August is slightly cooler. The long rains from March to May can make some rural sites difficult to access and increase mosquitoes. The short rains in November are less intense but still involve regular showers. Temperatures remain warm year-round, averaging 25-30°C (77-86°F).
Tanga operates at a slower pace than Dar es Salaam, reflecting its Swahili coastal culture where relationships matter more than schedules. The population is predominantly Muslim, so you'll hear calls to prayer and see many women wearing hijabs. Friday afternoon is quiet as Muslims attend mosque. Handshakes are common greetings, often followed by placing the right hand over the heart. When visiting homes or some restaurants, you may be asked to remove shoes. Food is often eaten with the right hand (never the left). Hospitality is important - accepting chai (tea) when offered is polite. The city has significant Indian and Arab communities whose influences appear in architecture and cuisine.