Your 4-day travel guide
Taiwan offers a captivating blend of Chinese heritage, indigenous culture, and modern innovation, all on a compact island with efficient transportation. This itinerary for couples focuses on cultural immersion and culinary exploration, moving from the dynamic capital to historic port cities and scenic mountain landscapes. You'll experience ancient temples, world-class museums, and some of Asia's most celebrated street food, with romantic touches like scenic train rides and sunset views woven throughout the journey.
Ask someone who actually lives in Taiwan
Day 1 of your journey
Day 2 of your journey
Day 3 of your journey
Day 4 of your journey
Before You Go
When to Go
The best times to visit Taiwan are during the spring (March to May) and autumn (September to November). These seasons offer pleasant, mild temperatures and lower humidity, ideal for sightseeing and outdoor activities. Spring brings blooming flowers, while autumn has clear skies. Summer (June to August) is hot, humid, and prone to afternoon thunderstorms and typhoons, especially in July and August. Winter (December to February) in the north can be cool and damp, while the south remains warmer. Major festivals like Lunar New Year can make travel busy and accommodations expensive.
Taiwanese culture is a mix of Hoklo, Hakka, mainland Chinese, Japanese, and indigenous influences, creating a unique local identity. People are generally polite, reserved in public, but very hospitable. Food is central to social life; sharing dishes is common. When giving or receiving items like a business card or gift, use both hands as a sign of respect. It's customary to remove shoes before entering someone's home and some traditional restaurants or temples. The pace of life in cities is efficient but not frantic. While Mandarin is official, the local Taiwanese Hokkien language is widely spoken, especially among older generations and in the south.