Your 4-day travel guide
Italy offers a journey through layers of history, art, and culinary tradition that few countries can match. From the Renaissance masterpieces of Florence to the ancient ruins of Rome and the romantic canals of Venice, this itinerary connects iconic cities with efficient train travel. As a couple, you'll experience world-class museums, authentic regional cuisine, and intimate moments in historic piazzas. This trip balances cultural immersion with romantic settings, from sipping wine overlooking Tuscan hills to sharing gelato by Venetian waterways. Italy's compact geography makes it ideal for a multi-city adventure that feels both comprehensive and deeply personal.
Ask someone who actually lives in Italy
Day 1 of your journey
Day 2 of your journey
Day 3 of your journey
Day 4 of your journey
Before You Go
When to Go
The ideal times to visit Italy are April-June and September-October. Spring (April-June) offers mild temperatures (15-25°C/59-77°F), blooming flowers, and fewer crowds than summer, though May and June can be busy. Autumn (September-October) provides similar pleasant weather, harvest festivals, and changing foliage. July and August are hot (often above 30°C/86°F), crowded, and more expensive, with many Italians on vacation in August. Winter (November-March) is cooler (5-15°C/41-59°F) with shorter days, but fewer tourists and lower prices, except around Christmas. Some attractions have shorter hours in winter.
Italy values 'la dolce vita'—enjoying life's pleasures like good food, art, and conversation. Meals are social events; don't rush through them. Aperitivo (pre-dinner drinks with snacks) around 6-8pm is a cherished ritual, especially in Milan. Respect local customs: greet shopkeepers when entering, dress appropriately for churches, and avoid loud behavior in residential areas at night. Regional pride is strong—food, dialect, and traditions vary significantly between Rome, Florence, Venice, and Milan. Italians often take a midday break (riposo), so some smaller shops close 1-4pm. Dinner starts late, around 8pm or later. Cash is still king in many places, though cards are widely accepted in cities.