
Your 4-day travel guide
Kashgar, in China's Xinjiang region, is a historic Silk Road hub where Uyghur culture thrives. This city offers a unique blend of Central Asian influences, with its ancient Old Town, lively bazaars, and distinctive Islamic architecture. For couples seeking cultural immersion and culinary discovery, Kashgar provides an authentic experience through its traditional crafts, flavorful cuisine, and welcoming local community. The city's atmosphere is shaped by its location at the crossroads of trade routes, creating a mix of cultures that feels both ancient and alive.
Ask someone who actually lives in Kashgar
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Before You Go
When to Go
The best time to visit Kashgar is from April to June and September to October, when temperatures are mild and pleasant for exploration. Summers (July-August) can be very hot, with temperatures often exceeding 35°C (95°F), while winters are cold and may see snowfall. Spring and autumn offer comfortable weather for walking and outdoor activities, with fewer extreme conditions. These periods also avoid the peak tourist seasons, allowing for a more relaxed experience.
Kashgar is predominantly Uyghur, with a strong Islamic culture that influences daily life and customs. Friday is the main prayer day, so some sites may be busier. The local cuisine features lamb, noodles, and bread, with influences from Central Asia. Hospitality is important; accepting tea or food when offered is polite. The Old Town is a living community, so be respectful when taking photos of residents. Kashgar operates on Beijing Time, but local schedules may follow informal timing. Understanding this cultural context enriches the visit and fosters positive interactions.